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< 每月推介 MONTHLY PROMOTION >

澳洲m8-m9和牛牛頸脊,肉味濃厚鮮嫩,而家只需以hk$400/kg嘅價錢就可以食到喇!

promotions 20/7/2021

澳洲m8-m9和牛牛頸脊
australian m8-m9 wagyu chuck flap tail

嗜牛肉者如飲紅酒,以尋找不同養殖區、不同品種、不同部位為樂趣。平時火鍋及燒烤大都只會嗌牛小排?今次我地為你介紹一個較少見又同樣美味的部位 – 牛頸脊!牛頸脊位於牛頸與肩胛之間,是牛隻活動最多的部位。所以脂肪較平均,肉質偏瘦而且十分有彈性,肉味濃厚鮮嫩,啱晒健美又饞嘴嘅人士!

係咪想馬上試吓呢個咁特別嘅部位呢?而家只需以hk$400/kg嘅價錢就可以食到澳洲m8-m9和牛牛頸脊喇!話我地知你想點食法,仲可以幫你代切 (2mm) 嘅厚度再入埋盒,方便又衛生!

enjoying beef is like tasting wine. it is fun to discover different regions and varieties of beef.

beef top blade is your regular order for hotpot and bbq? now we are introducing you to a comparatively rare but delicious part – chuck flap tail.

the chuck flap tail is between the ox neck and shoulder blades, which is the most active part of the cow, with an even distribution of fat, nice flavor & tender texture.

do you want to try it immediately? now you only purchase the australian m8-m9 wagyu chuck flap tail at hk$400/kg, simply let us know how do you want to cook & we can slice it according to your preference (2mm), which is convenient and hygienic!

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為答謝顧客的支持,鹿兒島a4和牛現以優惠價hk$900/kg (原價hk$1,100/kg) 發售。

promotions 14/7/2021

現凡購買兩塊鹿兒島a4和牛,更有驚喜優惠,有機會免費隨機升級至近江牛 / 神戶牛!(最高總值hk$1,500/kg)

數量有限!仲唔快d落單,先到先得!

鹿兒島係日本國內最大和牛生產地,由於其油花交雜的指數相當優良,故肉質非常嫩滑,入口即溶!加上最大特色是牛肉風味非常濃郁,深受各地食客追捧!

thank you all for the continuous support and now kagoshima a4 beef is only hk$900/kg (ori. price hk$1,100/kg). any purchase of 2 pieces of kagoshima a4 beef, having a chance to win a free upgrade to ozaki / omi beef (value up to hk$1,500/kg).

with first come first serve basis.

kagoshima is the largest wagyu producer in japan, excellent marbling with tender & juicy mouthfeel, plus its outstanding beef flavor becomes one of famous beef varieties among the world.

🟢 whatsapp 🟢
https://wa.me/85253389803
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網上訂購 online ordering
https://bit.ly/301s7o9

* 圖片只供參考
* photo for reference only

#shelterkitchen#premiumbeef#japanwagyu#beefmaster#japanesewagyubeef#beeflover#kagoshima#omibeef#ozakibeef#kagoshimabeef#wagyubeef#japanlover#foodblogger#beeffamily#meatlover#homechef#foodlover#foodie#大割引#鹿兒島和牛#神戶牛#神戶#近江#近江牛

澳洲 m6-m7 和牛肉眼,嚐鮮價:$280/kg,數量有限,售完即止!

promotions 2/7/2021

上期澳洲和牛牛板腱及牛小排受到高評價,客人要求入手和牛牛扒,我地幾經辛苦限購左一批M6-M7肉眼扒俾大家!此品種勝價比極高,由日本引進的和牛及安格斯種交配的小牛,肉質依然柔嫩,卻少了滿滿的油膩感,適合香港人健康又識享受的口味。

除左口感優質,價錢亦相當吸引,只要一般肉眼扒價錢即可試食,嚐鮮價:hk$280/kg,數量有限,售完即止!

the australian wagyu beef blade and short rib were overwhelming! after collecting all the feedback, we sourced a limited quantity of australian m6/m7 wagyu sirloin for thanking our supporters!

this high quality sirloin is combining both benefit of japanese wagyu & australian angus, remain the tenderness with less greasiness, it is absolutely a perfect choice for hong kong people. now try this at hk$280/kg, limited stock!

🟢 whatsapp 🟢
https://wa.me/85253389803
====================================
網上訂購 online ordering
https://bit.ly/301s7o9

* 圖片只供參考
* photo for reference only

#wagyubeef #meatlover #shelterkitchen #juicymeat #specialoffer #limitedstock #beeflover