意大利米
arborio rice
意大利米是一種意大利短粒米。煮熟後,與其他大米相比,呈圓形而結實、濃厚既耐嚼。黏黏的,與其他口味很好地融合在一起。意大利米通常用於製作意大利燴飯。
arborio rice is an italian short-grain rice. when cooked, the rounded grains are firm, creamy and chewy compared to other rices. it has a starchy taste and blends well with other flavours. arborio rice is often used to make risotto.
九龍區 kowloon 新界區 new territories 港島區 hong kong island |
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* 圖片只供參考
* photo for reference only
** 數量有限售完即止
** supply while stocks last