LAMB

紐西蘭頂級羊腩

new zealand lamb flap, bone-in

$150/kg

來自紐西蘭大草原的頂級羊腩粒，眾所周知，紐西蘭羊在自然環境下成長，以天然牧草取代人工飼料飼養，不受化學激素污染，自然可以食得更安心！

紐西蘭羊胸肉之中，羊腩最為大家熟悉，價格相宜，而且非常適合燒烤或慢煮，配咖喱亦合適。只要跟住食譜做，喺屋企都可以食到餐廳水準的羊腩呀！

new zealand lamb flap from the prairie of New Zealand. as we know, New Zealand Lamb is an all-natural product. 100% free-range, pasture-raised. It is a delicious and healthy choice.

We believe our bone in Fresh New Zealand Lamb Breast also known as Lamb flaps is truly outstanding. An inexpensive cut of meat, great for roasting or the slow cooker and even can be used in a curry dish. When cooked correctly the Lamb Flap is an ideal and economical cut for the whole family.

 

數量有限，請whatsapp 聯絡我們！
place order or enquiries, please whatsapp us!

 

九龍區  kowloon
– 凡惠顧 $600以上包送貨。free delivery at purchase $600 up.

新界區 new territories
– 包括西貢區，凡惠顧 $800以上包送貨。tung chung & sai kung district included, free delivery at purchase $800 up.
– 東涌，凡惠顧 $1,200以上包送貨。for tung chung, free delivery at purchase $1,200 up.
– 愉景灣，凡惠顧 $1,000以上包送貨，另加行車及隧道收費$140。 for discovery bay, free delivery at purchase $1,000 up & extra $140 toll rates of road tunnel.

港島區  hong kong island
– 港島東至西區，凡惠顧 $600以上包送貨；港島南區則惠顧 $800以上包送貨。for hong kong island from east to west, free delivery at purchase $600 up. for hong kong island south, free delivery at purchase $800 up.

 

自取點 pick-up
歡迎客人預約後，到觀塘海濱道的取貨點交收。
pick-up point at hoi bun road kwun tong by reservation.
時間：逢星期二至六，上午10點至下午1點（假期除外）。
pick-up time: tue – sat, 1000 – 1300 (except holidays).

 

* 圖片只供參考
* photo for reference only

** 數量有限售完即止
** supply while stocks last