BEEF

美國安格斯封門柳

u.s. angus beef hanger steak

美國安格斯封門柳在肉質和味道上,類似於側腹牛扒。細長的肉條形狀,適合於平底鑊中煎炸或在砂鍋中燉製。建議慢火或中火主理,最能保持封門柳最嫩的狀態和口感,三至五成的熟度最為理想。

hanger steak resembles flank steak in texture and flavour. long narrow strips of meat ready to fry in a pan or braise in a casserole. to ensure the most tender hanger steak, it is best to marinate and cook quickly over high heat and serve rare or medium-rare.

 

數量有限,請whatsapp 聯絡我們!
place order or enquiries, please whatsapp us!

 

九龍區  kowloon
凡惠顧 $600以上包送貨。free delivery at purchase $600 up.

新界區 new territories
包括東涌及西貢區,凡惠顧 $800以上包送貨。tung chung & sai kung district included, free delivery at purchase $800 up.

港島區  hong kong island
港島東至西區,凡惠顧 $600以上包送貨;港島南區則惠顧 $800以上包送貨。for hong kong island from east to west, free delivery at purchase $600 up. for hong kong island south, free delivery at purchase $800 up.

 

自取點 pick-up
歡迎客人預約後,到觀塘海濱道的取貨點交收。
pick-up point at hoi bun road kwun tong by reservation.
時間:逢星期二至六,上午10點至下午1點(假期除外)。
pick-up time: tue – sat, 1000 – 1300 (except holidays).

 

* 圖片只供參考
* photo for reference only

** 數量有限售完即止
** supply while stocks last