
美國安格斯牛頸脊片
u.s. angus beef chuck flap tail (sliced)
[200g / pack]
牛頸脊位於牛頸與肩胛之間,屬於運動量比較多的部位。有適量油花,肉質鮮嫩爽滑,肉味濃郁,非常適合切成薄片作火鍋食材,當然日式或韓式燒烤也是很好的選擇。
the chuck flap tail comes from the shoulder area and yields cuts, which is a part of the body with a lot of exercise. chuck flap tail is very well marbled and tender with rich flavour. a very sought after piece of muscle by japanese and korean bbq.
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* 圖片只供參考
* photo for reference only
** 數量有限售完即止
** supply while stocks last