
美國安格斯肉眼
u.s. angus rib eye
approx. [1 inch]
美國安格斯肉眼最高級的牛扒,通常係指來自牛胸肋附近嘅牛肉,油脂比較多,肉質細緻軟嫩,尤其係中心部位,不論用平底鑊煎還是燒烤也滋味無窮。
angus ribeye is the top grade beef, it is a beef steak from the rib section, ribeye steaks are mostly composed of the longissimus dorsi muscle but also contain the complexus and spinalis muscles. perfect for pan seared or open grill.
優質嘅安格斯牛肉具備美國安格斯牛肉協會認證,簡稱cab (certified angus beef®),確保牛肉嘅質量,令顧客在消費時,更具信心,因為它們都是經過美國安格斯牛肉協會的定期嚴格監控。
only the best angus beef earns the certified angus beef ® (cab), ensued the beef quality and offer customers the confidence when making purchases, since the beefs are audited by the american augus association on a regular basis.
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* 圖片只供參考
* photo for reference only
** 數量有限售完即止
** supply while stocks last